Today, Michael and Rachel Russo operate the restaurant after taking it over in 2017 from Michael’s parents Frank and Brigette. Their menu and customer base has remained constant over the past 20 years and they strive to accommodate special tastes and requests. Frank’s has plenty of seating in its beautiful restaurant. Reservations are welcome and recommended on weekends, particularly for larger parties. Parking is ample on the town square and also in the rear of the restaurant, with access to the building in back as well. Carry out orders are available. Customers often have a beverage in Frank’s Bar while their orders are being readied.